The Truth About Canola Oil

The Truth About Canola Oil

A bit of background for me: my mother has a very high-reactive immune system (to the point where it actually sometimes causes her health problem).  She never gets sick, is never allergic to foods, nothing.  Canola oil is the ONLY supposedly consumable thing she has ever found that makes her sick, and it is guaranteed to make her extremely nauseous and incapacitated within fifteen minutes after consumption.  She is also not the only extremely healthy person I know who has gotten sicker from fast foods as they’ve switched to cooking with canola oil more and more.  As a result, we have a no-canola oil policy in our house.  This is a chemical that is used to make insecticide, and it is not, I believe, fit for human consumption.

For more information, or if you notice canola oil possibly making you sick, visit cantola.com which is a site specifically designed for people who feel a mysterious and debilitating illness after consuming canola oil.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s